The Ventless Kitchen Seminar

Tuesday, April 23rd 2019

Join Specialized on April 23rd as we discuss how ventless cooking is creating the kitchen of the future. This event will have guest speakers from an esteemed panel of ventless experts, featuring:

  • James Pool, President of TurboChef
  • James Zensen, Engineering & Ventless Specialist at Wells
  • Scott Heim, Divisional President of Evo, Inc.

There will be two sessions available for this event, 11am and 2:30pm. Please let us know which session you plan on attending when registering for this event.

 

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